Fault line cakes are all the rage right now! Learn how to make this beautiful version with fresh strawberries and a hint of gold.

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These shiny chocolate caramel candies filled with crunchy toasted hazelnuts and a touch of sea salt are outrageously decadent and beautiful!

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Tempering chocolate doesn’t have to be complicated! Learn how to temper chocolate the easy way, in the microwave! All you need is a bowl and a thermometer!

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How to make a luscious velvety lemon cake with juicy blueberries and a tart and tangy lemon cream cheese frosting. This cake is a real crowd pleaser and great for a summer BBQ!

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How to make adorable meringue pops that look like flowers potted in a rustic flower pot that looks like concrete but is really buttercream!

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How to make the perfect chocolate drip for your drip cakes! It’s all about the ratios, temperature and using the right tools for that perfect drip.

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The most amazing, moist and easy chocolate cake recipe ever! No special ingredients or mixing, just one bowl! The best chocolate cake recipe for cravings!

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Ermine frosting made from boiled milk, flour, sugar and vanilla is light, fluffy and very much like whipped cream in texture. Ermine frosting is a traditional frosting that is typically paired with red velvet cake and is not very sweet which makes it very popular frosting!

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Banana split cake! Turn a classic dessert into a cake with layers of delicious chocolate, vanilla and banana cake! This cake is so fun!

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How to make an easy rainbow unicorn cake with shiny gold unicorn horn, piped buttercream hair and easy sparkly eyes! Plus a rainbow cake inside!

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