Beer Gummy Recipe

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Beer Gummy Tutorial

Surprise your favorite beer lover with a GIANT gummy candy made from real beer! Jiggly and wiggly and a super fun gummy foam on top! 

Course Dessert
Cuisine American
Keyword beer gummy
Prep Time 5 minutes
Cook Time 5 minutes
Chill overnight 23 hours 20 minutes
Total Time 10 minutes
Servings 40 oz
Calories 13 kcal

Ingredients

  • 40 oz beer
  • 16 packs gelatin (Knox brand) 0r 112g

Instructions

  1. Sprinkle gelatin over beer. Use a spatula to push the gelatin down into the beer.

  2. Let set 5 minutes.

  3. Dissolve in microwave in 30 second increments until clean.

  4. Do NOT overheat.

  5. Pour 95% of mixture into large cup (I used a movie theater cup).

  6. Let set overnight.

  7. Melt leftover gelatin.

  8. Use immesion blender or whisk to make bubbles in gelatin.

  9. Pour foam into cup with chilled gelatin beer mixture and let set 10-15 minutes.

  10. Use leftover foam to add on top and drip down the sides.

Nutrition Facts
Beer Gummy Tutorial
Amount Per Serving
Calories 13
% Daily Value*
Sodium 1mg 0%
Potassium 7mg 0%
Total Carbohydrates 1g 0%
Calcium 0.1%
* Percent Daily Values are based on a 2000 calorie diet.
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