Beer Gummy Tutorial
Surprise your favorite beer lover with a GIANT gummy candy made from real beer! Jiggly and wiggly and a super fun gummy foam on top!
Prep Time 5 minutes
Cook Time 5 minutes
Chill overnight 23 hours 20 minutes
Total Time 10 minutes
Servings 40 oz
Calories 13 kcal
Instructions
Sprinkle gelatin over beer. Use a spatula to push the gelatin down into the beer.
Let set 5 minutes.
Dissolve in microwave in 30 second increments until clear and there are no visible granules.
Do NOT overheat.
Pour 95% of mixture into large cup (I used a movie theater cup).
Let set overnight.
Melt leftover gelatin.
Use immesion blender or whisk to make bubbles in gelatin.
Pour foam into cup with chilled gelatin beer mixture and let set 10-15 minutes.
To remove the gummy from the cup, simply peel off the cup from the gelatin
Use leftover foam to add on top and drip down the sides.
Nutrition Facts
Beer Gummy Tutorial
Amount Per Serving
Calories 13
% Daily Value*
Sodium 1mg0%
Potassium 7mg0%
Carbohydrates 1g0%
Calcium 1mg0%
* Percent Daily Values are based on a 2000 calorie diet.
This is wonderful! Do you think this would work if I put a collar on a beer mug cake and just poured the foam on the fondant top? How would it taste on chocolate mud cake? Does it slice? So many questions I really think I must experiment lol!
Gummies will make fondant weep and get wet looking. Slices just fine. Have fun!
Does the gummy come out of the cup or is it meant to be eaten while still inside the cup?
It comes out of the cup, you just peel the cup away
Thanks very much!Can’t wait to use it in my son’s 21st birthday!