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Home › Recipes › Course Preview

Updated on December 7, 2021 by Liz Marek · This post may contain affiliate links ·

Variegated Monstera Cake Tutorial

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Cake sculpted to look like a variegated Monstera plant with an edible plant pot

Skill level: Intermediate

I loved making this Monstera Cake for Staghorn Mercantile's 3rd anniversary. In this tutorial, you will learn how to create a realistic variegated Monstera plant out of edible materials, how to create the plant pot cake, how to add hand-painted details and shapes that read exactly the way they would on a real Monstera.

There's a lot to cover in this tutorial, so let's get our tools together and let's get started!

1:08:28 Minutes of Instruction

What You Will Learn

  • How to create a monstera plant cake with edible materials
  • Learn how to make the edible leaves and details to match a plant-lover's expectations
  • How to make a potted plant and edible dirt to look just like the real thing

Tutorial Chapters

  1. Preparations 1:04
  2. Making the leaves 4:37
  3. Cutting out the leaves 9:59
  4. Making the paint 12:34
  5. Painting the leaves 13:10
  6. Crumb coating the cakes 24:58
  7. Building the pot base 26:27
  8. Carving the cake 31:12
  9. Covering the pot in buttercream 32:32
  10. Covering in modeling chocolate 34:41
  11. Stacking the cake 42:38
  12. Smoothing the cake 43:15
  13. Adding feet 44:24
  14. Adding the leaves 48:58
  15. Coloring the modeling chocolate 58:05
  16. Adding the stems 59:08
  17. Painting the cake 1:03:43
  18. Making and adding the soil 1:07:09

Downloads

Materials List

Monstera Leaf Template 01

Monstera Leaf Template 02

Monstera Leaf Template 03

Leaf Reference

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About Liz Marek

Liz Marek is a professional cake artist, sweet and savory recipe developer, and the founder of Sugar Geek Show, where she teaches cooking, baking and cake decorating through detailed tutorials, food science explanations, and kitchen-tested recipes. She has been creating recipes and teaching baking techniques since 2008, helping bakers of all skill levels gain the confidence to make professional-quality desserts at home.

Liz is known for breaking down complex cooking and baking concepts into simple, approachable methods. Her work focuses on helping people understand not just how a recipe works, but why it works. Through Sugar Geek Show, she shares step-by-step recipes, cake decorating tutorials, and practical baking guides designed to make professional techniques accessible to everyone.

Over the years, Liz has taught thousands of students through online tutorials, classes, and educational content focused on real kitchen results. Her recipes are carefully tested and written to help people succeed the first time they make them.

When she’s not developing recipes or teaching baking techniques, Liz also hosts curated travel experiences for women through her travel brand Soul Sisters.

You can find Liz’s latest recipes, baking tutorials, and food science tips at Sugar Geek Show.

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Hi, I'm Liz! I'm passionate about creating reliable, foolproof recipes that don't just tell you how to cook, but why things work - so you can skip the guesswork and confidently make the best sweet and savory dishes of your life.

More about me →

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