Latest Blog Posts

pastry cream recipe

Pastry Cream Recipe

This pastry cream recipe makes a thick and creamy vanilla custard that is perfect for using in cakes, tarts, donuts and other pastries!

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how to toast coconut flakes

How to toast coconut flakes

How to toast coconut the easy way! Raw coconut can have a chewy texture. Toasting coconut makes it crispy and brings out the flavor of the coconut! Similar to toasting nuts.

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raspberry filling

Raspberry Filling

Raspberry filling made with fresh or frozen raspberries is sweet and tart. Perfect for filling cakes or making raspberry buttercream!

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stabilized whipped cream

Stabilized Whipped Cream

How to make stabilized whipped cream using the gelatin method plus alternate ways using pudding mix, cream of tartar, powdered milk or cornstarch!

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chocolate caramel candy

Chocolate Caramel Candy

These shiny chocolate caramel candies filled with crunchy toasted hazelnuts and a touch of sea salt are outrageously decadent and beautiful!

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lemon blueberry cake slice with fresh blueberries and cream cheese frosting

Lemon blueberry buttermilk cake

How to make a luscious velvety lemon cake with juicy blueberries and a tart and tangy lemon cream cheese frosting. This cake is a real crowd pleaser and great for a summer BBQ!

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